Thursday, March 7, 2019

Point of Sale System (POS) Essay

fundamentPoint of sale (POS) or checkout is the place where a sell dealings is completed. It is the take at which a customer makes a compensation to a merchant in exchange for goods or services. At the point of sale the merchant would use any of a range of do sufficient methods to calculate the amount owing such as a manual constitution, weighing machines, scanners or an electronic cash register. The merchant will ordinarily provide hardware and options for use by the customer to make payment. The merchant will also normally . issue a recognize for the transaction.http//en.wikipedia.org/wiki/Point_of_sale / suppose on February 6, 2013 A Point of trade (POS) system is a system for managing the gross sales of retail goods. A POS manages the selling process by a cashier accessible interface. The same system allows the creation and printing of the receipt using the POS printer.The worryThe problem is that many retail stores uses manual sales transaction which result to ina ccurate calculation and lost of profit in their business. Manual managing stocks takes a lot of time which is very hassle.Statement of the Problem1. What are the methods in creating Point of cut-rate sale System? 2. How the methods are compound and implemented to the system? 3. How to test and evaluate the efficiency of the Point of Sale System?Objectives1. To be able to identify the methods in creating Point of Sale System. 2. To be able to integrate and implement the identified methods to the system. 3. To be able to test and evaluate the efficiency of the Point of Sale System.Definition of scathe1. Point of Sale (POS) A system that make sales transaction and manage stocks. 2. Sale Transaction Retail software in which a customer exchanges an agreed amount for an item. 3. Receipt a piece of publisher that shows the item being sold. 4. Cashier A person who receives and pays out currency works at a POS. 5. POS Printer A machine that prints a receipt from a computer. 6. Database - Storage of data of the POS. 7. Stock-supply of goods available for sale.

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